Healthy lunch - colorful chops

Ingredients for 10 chops;
-4 pickles
-paprika
-3/4 parsley
-crumbs
-salt, pepper
-8 eggs
How to prepare it:
Boil hard-boiled eggs. Once cooled, peel them from the shell. Paprika , eggs and cucumbers cut into small cubes. Mix ingredients and add the finely chopped parsley . Add a raw egg, season with salt and freshly ground pepper. Form the chops and sprinkle with bread crumbs. Ready Fry chops in hot fat.
The dinner you can give the carrot and juice from fresh fruit . 

Bon apetitte! :-)