January cooking in Lithuania - white dishes - Cheese under the coat

Ingredients:

500 g of white cheese

4 cloves of garlic

salt, pepper

Chop the garlic.

Pour herbs and garlic on the cheese.

Wrap the cheese in the aluminum foil and bake in the preheat oven for about 15 minutes. 

Serve with the cream sauce.

Ingredients of the cream sauce:

1 glass of cream

1 spoon of flour

salt, pepper

Mix the ingredients and heat them to boiling.